Due to the roll-out of the FDA FSMA rule, implementation of new preventive control processes and procedures is already mandatory for large processors, and will be mandatory by September 2017 for all but the smallest of producers. Ensure your plant is complying with proper food safety regulations.
Use this checklist to help find and prevent contamination in your plant. By doing so, you can save your brand from a major food recall, resulting in:
Simply fill out the form to access your free copy of “How to Find & Prevent Contamination in Food Processing Plants.”